Recipes

The Classic
The everyday go to. You just can't go wrong.

 

• 1oz any flavor of Shivelight Shrub
• 1.5oz whiskey, rye, gin, vodka, brandy, rum or tequila
• 4oz Soda water 1 wedge of lemon, lime or orange

Build cocktail in a collins glass with ice. Gently Stir.

 

 

The Antique

• 1oz any flavor of Shivelight Shrub
• 2oz Bourbon or Rye
• 1 slice of orange
• 2 dashes angostura bitters

Muddle orange slice with bitters in a rocks glass. Fill with ice.
Add shrub and whiskey. Stir gently. Garnish with lemon tongue.

 

 

Andrea's Afternoon 

• 1oz Shivelight Flathead Cherry Shrub
• 1.5oz London Dry Gin
• 4oz soda water
• 3 sprigs of fresh thyme
• 1 wedge of lemon

 

Strip two sprigs of thyme into a collins glass. Muddle with lemon wedge. Fill glass with ice.
Add shrub and gin. Top with soda and stir gently. Garnish with lemon wedge and other sprig of time.

 

 

Crown of the Continent  

• 1oz Shivelight Huckleberry Shrub
• 2oz tequila blanco
• 1oz triple sec
• 1 wedge each of lemon, lime, and orange

  

Muddle the fruit in the bottom of a shaker. Add ice, shrub, tequila and triple sec.
Shake well and strain into a martini glass. Garnish with lime wheel.

 

 

Mission Mountain Mojito 

• 1oz Shivelight Flathead Cherry or Huckleberry Shrub
• 1.5oz white rum
• 3 wedges of lime
• 4oz soda water
• 6-8 mint leaves

  

Muddle lime and mint in the bottom of a collins glass. Fill with ice. Add shrub and rum.
Top with soda and stir gently, Garnish with lime and mint.

 

  

Very Cosmopolitan

• 1oz Shivelight Flathead Cherry or Huckleberry Shrub
• 1.5oz vodka
• 1oz triple sec
• .5oz lime juice

 

Put all ingredients in a shaker. Add ice. Shake well and strain into a martini glass.
Garnish with lime wheel.

 

 

Three Apples

• 1oz Shivelight Bitterroot Apple and Cinnamon Shrub
• 1.5oz Apple Brandy
• 1.5oz Hard Cider

 

Put shrub and brandy in a shaker. Add ice. Shake well and strain into a martini glass.
Top with hard cider. Garnish with apple wheel.

 

 

 

Woodstove in a Blizzard

• 1oz Shivelight Bitterroot Apple and Cinnamon Shrub
• 1.5oz Bourbon, Rye, Brandy or Spiced Rum
• 4oz hot water
• 1 wedge of lemon

 

Put all ingredients in a mug. Squeeze lemon and drop in. Stir well.

 

 

Martin City Mimosa  

• 1oz any Shivelight Shrub
• 5oz Champagne or sparkling wine

 

Put shrub in a flute. Top with sparkling wine.

 

  

St. Mary's Shandy

• 2oz any Shivelight Shrub
• 12oz light lager

 

Put shrub in a pint glass. Top with lager.